AliQapu

About Us

Family-run Persian restaurant on High Street in Kew East, trading for four generations with charcoal-grilled kebabs, slow-cooked khoresht stews, saffron rice and vegetarian classics. The dining room uses grass-fed and free-range Australian meats, offers a group banquet menu, and has a dedicated function room for celebrations; weekend lunch and dinner service with reservations via the official booking site.