Lucy Liu Kitchen & Bar
Lucy Liu Kitchen & Bar
Chinese · Melbourne CBD · Melbourne
0% overall · #52 in Chinese
Quick facts
- 23 Oliver Lane, Melbourne VIC 3000, 3000, Melbourne CBD
- Price: $$$
- +61 3 9639 5777
About Us
Neon-lit pan-Asian laneway restaurant on cobbled Oliver Lane — the 2015 reinvention of Philippe Mouchel’s PM24 by chef Michael Lambie (The Smith, Taxi, Circa) with Scott Borg and Zachary Cribbes. March Studio’s fit-out frames communal tables, booths and an open kitchen with Tasmanian oak battens echoing Hong Kong scaffolding; entry is via a glowing corridor off Oliver Lane rather than Russell Street. The border-hopping menu is built for shared plates — dumplings and buns, small bites, larger mains and a cocktail-led bar — with “Let Lucy Choose” chef’s picks and set banquets for groups of eight or more. Online reservations for 1–7 guests via SevenRooms on the official booking page; walk-ins welcome. Open seven days for lunch and dinner; group-booking copy states service from 11:30am until late (homepage shorthand: 12pm until late). Private dining room upstairs seats up to 20.