Top Noodle House

About Us

Top Noodle House is a casual Mitcham noodle shop in unit 2 at 1 Colombo Street — a relocated outpost of a Dandenong favourite run by Burmese owners who honed Malaysian-style Chinese soup noodles abroad. The compact dine-in room and Yumbo Jumbo online ordering platform centre on pan mee in dry and anchovy-broth soup forms, partially fried yee mee, Singapore-style fried noodles, and a long seafood-noodle list from rockling fish head and razor clams to squid and tiger prawn. Bowls stay light and gingery rather than chilli-heavy; fried rice and ball soups round out a menu mostly priced in the high teens. Pickup and delivery cover eastern suburbs; no reservations or venue-owned social account found.